Exhibiting an attractive golden-straw hue, this exceptional sparkling wine showcases the beauty of its maturation with a fine and remarkably persistent perlage. The bouquet is delicate yet profoundly rich, marrying crisp white orchard fruits with sophisticated notes of toasted brioche and roasted nuts. On the palate, it is a masterclass in balance: bone-dry with a vibrant acidity, yet incredibly creamy and structured due to its extensive ageing on fine lees. The ‘mousse’ is velvety and seamlessly integrated, leading to a long, smooth, and majestic finish. A quintessential choice for connoisseurs of complex, traditional-method sparkling wines.