Exhibiting a vibrant greenish-yellow hue, this premium Extra Virgin Olive Oil is the essence of Mediterranean freshness. The nose is remarkably fruity and crisp, leading to a palate with a delicate peppery bitterness—a hallmark of high-quality, early-harvest olives. It concludes with a sophisticated hint of toasted nuts on the finish. With its luxuriously velvety texture and balanced character, it is the ultimate ‘finishing oil’. Perfectly suited for drizzling over fresh salads, steamed vegetables, or simply enjoyed with your favourite artisanal bread.