Displaying a brilliant and luminous old-gold colour, this dessert wine offers a captivating, multi-layered bouquet. The nose is dominated by golden honey, fragrant citrus blossoms, and candied orange peel, beautifully intertwined with luscious notes of dried apricot. On the palate, it is luxuriously sweet and aromatic, balanced by a refined structure. Fermented and matured for 12 months in seasoned 350-litre French oak casks, it reveals a remarkable depth and a persistent, velvety finish. A true liquid nectar, perfect for the discerning connoisseur of world-class dessert wines.